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Elegant and harmonious opening, with a freshly acid vein that perfectly marries with the wine's structure, which is savory and of great fullness and length. Complex aftertaste with notes of fresh fruit (citrus and white peach), with a delicate presence of young almond and hazelnut, and a slightly a vanilla honey-flavored finale. Gentle pressing, fermentation in temperature - controlled stainless steel tanks. Six months in tank, 36 months on lees.